Curator’s statement
As an American living in Stockholm, I'm always eager to explore new corners of Europe. This February, I had the opportunity to visit the Basque Country in northern Spain, specifically the cities of San Sebastian and Bilbao. Let me tell you, this region is an absolute gem that should be on every food lover's and culture enthusiast's radar.
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Where to stay in Basque Country
Hotel Maria Cristina
The city’s grande dame, with a heart-of-the-action location on the banks of River Urumea.
Fora Perks
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$100 food / beverage or spa credit.
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Breakfast daily.
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Upgrade & extended check-in/out whenever possible.
Nobu Hotel San Sebastian
Where luxury meets culinary excellence on the shores of elegance.
Fora Perks
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$100 food / beverage credit
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Breakfast daily.
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Upgrade & extended check-in/out whenever possible.
Hotel Arima & Spa
Where contemporary design and natural beauty unite for a rejuvenating escape in the Basque Country.
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$100 resort / hotel credit.
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Breakfast daily.
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Upgrade & extended check-in/out whenever possible.
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Things to Do in Basque Country
SAN SEBASTIAN: A SEASIDE CULINARY PARADISE
Nestled along the sparkling Bay of Biscay, San Sebastian is a true feast for the senses. The city's Old Town, or Parte Vieja, is a labyrinth of narrow streets lined with pintxo bars (the Basque version of tapas). One of my favorites was Bar Haizea, where the legendary Anthony Bourdain once indulged in their famous croquettes. Trust me, these crispy bites are worth the hype!
The Old Town is a labyrinth of pintxo bars like Gandarias, where I enjoyed classic Basque bites recommended by a local friend. Another standout was Karrika Taberna, where I tried the famous "Pintxo Keith" during a food tour. For an affordable yet delicious dinner, check out Bodegon Alejandro, praised by my food tour guide.
For a splurge, Casa Vergara delivered with huge steaks, fresh sea urchins, oysters, and an excellent wine list. Borda Berri, recommended by a local chef, is a gem for its incredible risotto.
No visit is complete without the croquettes at Haizea, where Bourdain once dined. And if you can't make it to a traditional cider house, Bar Restaurante Bare Bare offers a tasty steak pintxo.
For a more upscale dining experience, I highly recommend Casa Vergara. This elegant restaurant serves up succulent steaks, fresh seafood like sea urchins and oysters, and an impressive wine list. It's the perfect spot for a special occasion or a splurge-worthy meal.
No visit to San Sebastian is complete without a stroll along the Paseo Marítimo, a scenic beachfront promenade. Grab a coffee from Old Town Coffee, a cozy spot serving delightful matcha lattes, and watch the sunset over the iconic La Concha beach. It's a moment you'll never forget.
BILBAO: INDUSTRIAL CHIC AND CULINARY GEMS
Just an hour's drive from San Sebastian lies Bilbao, a city that has transformed from an industrial hub into a vibrant cultural center. The crown jewel is undoubtedly the Guggenheim Museum Bilbao, a stunning architectural masterpiece designed by Frank Gehry. Even if modern art isn't your thing, the museum's exterior is a sight to behold.
But let's talk about the real reason I fell in love with Bilbao: the food scene. The city's Casco Viejo (Old Town) is a foodie's paradise, with countless pintxo bars and traditional restaurants. One standout was El Globo Taberna, serving superb crab pintxos. La Viña del Ensanche stunned with its vintage atmosphere and incredible acorn-fed jamon. For a casual lunch, Erribera Merkatua, an Art Deco indoor food hall, can't be missed.
Gure Toki and Café Bar Bilbao are two other excellent pintxo spots in Plaza Nueva. And for modern Basque cuisine, make reservations at the acclaimed La Cuchara de San Telmo.
Other gems included Goiz-Argi for its local vibe, Bar Tomas-Enea, and the famous cheesecake at La Viña.
For a more casual lunch, head to the Mercado de la Ribera, an Art Deco indoor food hall brimming with local vendors selling everything from fresh seafood to artisanal cheeses. It's a sensory overload in the best possible way.
Need to know
Tips for Visiting the Basque Country
Pace yourself: With so many incredible dining options, it's tempting to overindulge. Take breaks between meals and walk off those pintxos!
Learn a few Basque phrases: While most locals speak Spanish, making an effort to learn a few Basque words like "eskerrik asko" for "thank you" in basque (to remember just think "Scary Costco") will go a long way.
Embrace the culture: The Basque people are fiercely proud of their unique heritage. Attend a traditional cider house (sagardotegia) or explore the region's fascinating history.
Whether you're a food enthusiast, an architecture buff, or simply someone who appreciates authentic cultural experiences, the Basque Country is a must-visit destination. San Sebastian and Bilbao offer a perfect blend of culinary delights, stunning landscapes, and a rich cultural tapestry. ¡Eskerrik asko, Basque Country, for an unforgettable adventure!
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Travel Advisor
Alyssa Gordon
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Looking for more travel inspiration? Check out my guide, Amsterdam: From Trendy Cocktails to Historic Gems. This guide is part of our ongoing series on travel to Spain.