Winter Travel to Japan

Icon Share

SHARE

Advisor - Brogden Heidenreich
Curated By

Brogden Heidenreich

  • Active Travel

  • Adventure Travel

  • Arts & Culture

  • Food & Wine

  • Solo Travel

  • Japan

  • Architecture

  • Local Culture

  • Local Food

Advisor - Winter Travel to Japan
Curator’s statement

Winter travel to Japan is such a unique and special experience — it’s like stepping into a completely different world. The snowy landscapes are absolutely stunning, and if you’re into skiing or snowboarding, the powder in places like Niseko is unreal. One of my favorite things is soaking in an onsen surrounded by snow — it’s so peaceful and rejuvenating. The winter food is next-level, too — nabe hot pot, fresh crab and those roasted sweet potatoes you can grab from street vendors just warm you right up. Plus, the winter illuminations are breathtaking, and festivals like the Sapporo Snow Festival make it feel like a magical celebration of the season. It’s the perfect mix of adventure, relaxation and cultural charm.

The Fora Difference

Book with Brogden to access exclusive perks and experiences on your trip.

Icon Travel Perks
Killer perks

Free upgrades, spa credits and more—we got you

Icon Recommendations
Personalized recs

Customized travel planning for your style

Icon Inside Knowledge
Insider knowledge

Expert advice from people who’ve actually been there

Where to stay in Japan

Unlock perks by contacting Brogden to book your trip.

Things to do in Japan

Soak in an outdoor Onsen

Relaxing in a natural hot spring surrounded by snow is one of the most magical ways to embrace winter in Japan. Places like Hakone, Noboribetsu and Ginzan Onsen offer stunning settings that feel like they’re straight out of a painting. Insider tip: Go at dusk for a beautiful transition from daylight to evening, when the steam rises dramatically into the crisp air.

Hit the slopes

Skiing and snowboarding in Japan is world-class, thanks to its famously light and fluffy powder snow. Resorts like Niseko and Hakuba cater to all levels, from beginners to pros. Whether you’re carving the slopes or just enjoying the cozy après-ski vibes, winter in Japan’s mountains is an unforgettable adventure. Pro tip: Midweek visits mean fewer crowds and more powder for you.

Visit the Sapporo Snow Festival

This iconic February event in Hokkaido is a must-see for its intricate ice sculptures, snow slides and festive atmosphere. The festival transforms Sapporo into a winter wonderland, with plenty of food stalls serving Hokkaido specialties like miso ramen and grilled seafood. For the best experience, visit at night when the sculptures are beautifully illuminated.

Try seasonal Japanese foods

Winter in Japan brings a whole new range of culinary delights. From the comforting warmth of nabe hot pot to the freshness of crab dishes in Kanazawa, the season is full of rich and satisfying flavors. Don’t miss the roasted sweet potatoes sold by street vendors — holding one on a cold evening is as cozy as the taste is sweet.

Experience winter illuminations

Japanese cities take lighting displays to a whole new level during the colder months. Places like Nabana no Sato and Tokyo Midtown become dazzling spectacles of color and light. Winter in Japan wouldn’t be complete without a visit to at least one of these stunning illuminations. Pro tip: Some locations offer evening discounts, so plan your visit accordingly.

Watch snow monkeys in Nagano

At the Jigokudani Monkey Park, you can see wild snow monkeys soaking in natural hot springs — a truly unique and heartwarming sight. Bundle up and head out early to beat the crowds and capture amazing photos. Watching these monkeys enjoy the warmth is a quintessential winter-in-Japan experience.

Explore traditional villages

Shirakawa-go, a UNESCO World Heritage Site, is breathtaking in the snow. Its iconic gassho-zukuri farmhouses look like they belong in a fairytale, especially when lit up at night. Staying overnight in the village adds an extra layer of charm and allows you to experience the peaceful side of winter in Japan away from the day-tripping crowds.

Shop at Winter Markets

Winter markets in places like Roppongi Hills or Sapporo are perfect for picking up handcrafted goods and seasonal treats. Sip on hot amazake (a sweet rice drink) while browsing the stalls for unique souvenirs. Pro tip: Many food vendors offer discounts later in the day, so timing your visit can score you great deals.

Visit Kyoto’s temples in the snow

Temples like Kinkaku-ji (Golden Pavilion) and Ryoanji become even more beautiful when dusted with snow. Winter in Japan’s historical cities offers a quieter, more serene atmosphere compared to the bustling tourist seasons, making it an ideal time to visit these cultural treasures.

Enjoy a traditional Ryokan stay

There’s no better way to embrace the slower pace of winter in Japan than by staying at a ryokan, especially one with a private onsen. Many ryokans also serve kaiseki, a traditional multi-course meal that highlights seasonal ingredients. It’s the perfect way to relax and enjoy the best of Japanese hospitality.

Travel Tip: Winter in Japan is best enjoyed with layers! Northern areas can get freezing, but cities like Tokyo and Kyoto are milder. Keep a stash of pocket heat packs (kairo) from convenience stores — they’re lifesavers for staying warm on the go!

Places to eat & drink in Japan

Breakfast

  • Tsukiji Outer Market (Tokyo): Start your morning with the freshest seafood at this iconic market. Winter in Japan brings peak flavors for items like uni (sea urchin) and tuna. Arrive by 7 am to beat the rush and enjoy a kaisendon (seafood rice bowl) or a tamago skewer while browsing.

  • Isetan Food Hall (Shinjuku, Tokyo): This gourmet paradise is perfect for grabbing breakfast on the go. Winter specialties like chestnut-filled pastries and seasonal onigiri are a treat. Insider tip: Try their fresh juices or matcha latte to warm up before sightseeing.

Lunch & dinner

  • Gogyo (Kyoto/Tokyo): Known for its signature burnt miso ramen, this cozy spot is perfect for chilly days. The smoky broth is comforting and unlike any other ramen you’ve tried. Winter in Japan means shorter daylight hours, so plan an early dinner here to avoid lines.

  • Hyotei (Kyoto): For a Michelin-starred kaiseki dining experience, Hyotei is a must. Their winter menu highlights seasonal delicacies like snow crab and Kyoto vegetables. Reservations are essential, but the serene ambiance and artistic presentation make it worth the effort.

  • Kanazawa Omicho Market (Kanazawa): Dubbed “Kanazawa’s kitchen,” this market is a seafood lover's dream during winter in Japan. Seasonal catches like nodoguro (blackthroat seaperch) and snow crab are at their best. Try the grilled skewers or indulge in a donburi (seafood rice bowl) at one of the stalls.

  • Sapporo Beer Garden (Sapporo): Pair hearty jingisukan (grilled lamb) with a cold Sapporo beer in this historic beer hall. The lively atmosphere and all-you-can-eat-and-drink option make it ideal for groups. Insider tip: Warm up with their hot buttered potatoes — another local favorite.

Snacks & street food

  • Dotonbori (Osaka): Osaka’s street food scene shines in places like Dotonbori, especially during winter in Japan, when warm snacks hit differently. Feast on takoyaki (octopus balls), okonomiyaki (savory pancakes) and kushikatsu (fried skewers) from lively vendors.

  • Nakamise Street (Asakusa, Tokyo): This bustling shopping street near Senso-ji Temple is perfect for grabbing street snacks like taiyaki (fish-shaped cakes) or roasted sweet potatoes. Winter in Japan makes these warm, nostalgic treats even more comforting.

Drinks

  • Bar High Five (Ginza, Tokyo): For an elegant night out, this renowned cocktail bar offers a seasonal menu inspired by Japanese flavors like yuzu and mikan (mandarin oranges). The intimate setting makes it a great spot to end a day exploring Tokyo during winter.

  • Yorozuya Okagesan (Nagano): After a day in the snowy mountains, unwind with warm sake at this cozy sake bar specializing in local brews. Winter in Japan isn’t complete without sipping a hot cup of sake, paired with traditional pickled vegetables or miso dishes.

Pro tip

  • Always ask about seasonal specials during winter in Japan. Many restaurants, markets and cafes offer limited-time items featuring seasonal ingredients like yuzu, chestnuts and snow crab, making your dining experience even more unique!

Need to know

One last tip: Local festivals and pop-up food stalls during the winter often feature regional specialties and seasonal treats. Always keep an eye out for these gems. It’s also worth noting that Japan’s convenience stores (like 7-Eleven or Family Mart) stock surprisingly delicious seasonal snacks and drinks. Perfect for a quick warm-up during your adventures.

If you’re planning a trip, don’t forget to leave a little flexibility in your schedule to wander and discover those unexpected culinary delights that make winter in Japan unforgettable!

Advisor - Brogden Heidenreich

Travel Advisor

Brogden Heidenreich

Get in touch with Brogden

Did you like this guide? Reach out to customize and book your own experience. Or, just to chat about travel in general.

You can normally expect a response from Brogden within a business day or so. You’ll also be subscribed to our travel newsletter (you can unsubscribe at any time).

For more inspiration and insider recommendations, visit our Japan page.

We use cookies to enhance the user experience. Read our Privacy Policy here.