Spain: A Perfect Blend of Culture, History and Flavor

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Advisor - Elizabeth Chong
Curated By

Elizabeth Chong

  • Adventure Travel

  • Arts & Culture

  • City Travel

  • Food & Wine

  • Spain

  • Local Culture

  • Local Food

  • Entertainment

Advisor - Spain: A Perfect Blend of Culture, History and Flavor
Curator’s statement

In the vibrant cities of Barcelona, Madrid and Sevilla, I got to see iconic landmarks, culinary delights and hidden gems. From Gaudí’s masterpieces to royal palaces and flamenco vibes, I got to see such a beautiful part of the world. Anyone's trip to Spain is sure to be packed with unforgettable experiences!

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Where to stay in Spain

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Things to do in Spain

Barcelona: art, architecture & scenic views

  • Marvel at the Sagrada Família

  • Gaudí’s iconic basilica is still under construction, but its breathtaking facades and stained-glass windows make it one of Spain’s most awe-inspiring landmarks. Insider Tip: Visit early in the morning for the best lighting and smaller crowds.

  • Take a Day Trip to Montserrat

  • A spectacular mountain monastery with breathtaking rock formations and panoramic hiking trails. Insider Tip: Ride the funicular for even better views and attend the famous boys’ choir performance.

  • Witness the Magic Fountain of Montjuïc

  • A dazzling light and music show set against Barcelona’s historic Montjuïc Hill. Insider Tip: Arrive at least 30 minutes early for a prime viewing spot.

Madrid: royal palaces, parks & historic neighborhoods

  • Visit the Royal Palace of Madrid

  • One of Europe’s grandest palaces, featuring opulent rooms, intricate artwork and historic armories. Insider Tip: Take the guided tour for exclusive access to restricted rooms.

Sevilla: flamenco, historic palaces & scenic landmarks

  • Explore the Royal Alcázar of Sevilla

  • A stunning Moorish palace with intricate courtyards, vibrant tiles and lush gardens. Insider Tip: Pre-book your tickets and visit early to avoid long lines.

  • Take a Sunset Boat Ride on the Guadalquivir River

  • Enjoy a peaceful cruise past Sevilla’s bridges, historical landmarks and lively riverbanks. Insider Tip: The golden hour views are incredible — bring a camera!

Bonus: Pro tips for travelers

  • Getting Around: Madrid & Barcelona have excellent metro systems — get a multi-ride pass to save money. Sevilla is best explored on foot or by bike.

Places to eat & drink in Spain

Barcelona: tapas, seafood & Catalan specialties

  • Tapas Crawl Through the Gothic Quarter

  • Experience authentic Catalan flavors in hidden gems throughout Barcelona’s oldest district. Must-try dishes: Pan con tomate, patatas bravas and Iberian ham.

  • Mercado de La Boquería

  • A vibrant market with fresh seafood, local cheeses and exotic fruits. Insider Tip: Grab a seat at El Quim de la Boquería for their famous fried eggs with squid.

  • Paella by the Beach in Barceloneta

  • Savor authentic seafood paella at one of the beachfront restaurants. Insider Tip: Avoid tourist traps — look for places where locals dine!

Madrid: traditional Spanish cuisine & local delicacies

  • Churros at Chocolatería San Ginés

  • One of Madrid’s most famous dessert spots for crispy churros with thick hot chocolate. Insider Tip: It’s open 24/7, so it’s perfect for a late-night snack!

  • Dinner at Botín, the World’s Oldest Restaurant

  • Serving suckling pig and roasted lamb since 1725, this historic eatery is a bucket-list experience. Insider Tip: Reservations are a must!

  • Traditional Spanish Tapas in La Latina

  • Explore Madrid’s bustling tapas scene with classics like tortilla española, gambas al ajillo and croquetas. Best area: Cava Baja Street.

Sevilla: Andalusian flavors & flamenco vibes

  • Authentic Flamenco & Tapas Night

  • Pair a traditional flamenco show with classic tapas and local wines. Insider Tip: Casa de la Memoria is a great, intimate venue.

  • Mercado de Triana

  • A lively food market where you can sample Iberian ham, fresh olives and artisanal cheeses. Insider Tip: Take a food tour for deeper insights into Sevilla’s culinary history.

  • Andalusian Orange Wine at a Local Taberna

  • A Sevilla specialty, this sweet yet bold wine pairs perfectly with cheese and tapas. Insider Tip: Try it at Taberna Álvaro Peregil, a tiny but legendary spot!

  • Late-Night Tapas at Eslava

  • A local favorite known for its award-winning slow-cooked egg-on boletus cake and crispy honey ribs. Insider Tip: Go early or expect a wait — it’s popular!

Final thoughts & pro tips

  • Drink Like a Local: Spain is famous for vermouth, sherry and cava — ask for recommendations based on the region!

  • Make Reservations: Many top spots book up fast — plan, especially for dinner.

  • Try Regional Specialties: Each city has its own unique flavors — don’t miss out on Basque pintxos, Andalusian gazpacho or Madrid’s cocido stew!

Need to know

Purchase tickets for activities/guides and make reservations at least two to three months in advance! The attractions are very popular! You will not be able to get in the same day for most attractions.

Advisor - Elizabeth Chong

Travel Advisor

Elizabeth Chong

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