Exploring Yucatán: A Blend of Culture and Archaeological Wonders

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Brande Molina

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Advisor - Exploring Yucatán: A Blend of Culture and Archaeological Wonders
Curator’s statement

The Yucatán Peninsula is a treasure trove of vibrant culture, ancient history and unforgettable culinary experiences. From colonial cities to well-preserved Mayan ruins, crystal-clear cenotes and authentic delicacies, this region is an unparalleled destination for curious travelers.

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Where to stay

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Things to do

Explore Mérida's historic core

Start at Plaza Grande, Mérida’s central square, where 16th-century landmarks await. Don’t miss:

  • Catedral de San Ildefonso: One of the oldest cathedrals in the Americas.

  • Casa de Montejo: A stunning mansion showcasing colonial architecture.

Visit Uxmal

A UNESCO World Heritage Site, Uxmal boasts awe-inspiring pyramids and intricate carvings. Book a private guide to fully appreciate the site’s rich history and cultural significance.

Marvel at Chichén Itzá

As one of the New Seven Wonders of the World, this iconic site is just 90 minutes from Mérida. Highlights include:

  • The Great Ball Court: The largest of its kind in Mesoamerica, where Mayans played the ancient game of pok-a-tok.

  • El Castillo (Temple of Kukulkán): The iconic step-pyramid famed for its celestial alignments.

Swim in cenotes

  • Hacienda Mucuyché: Take a guided tour through two breathtaking cenotes, connected by a man-made canal, and learn about the hacienda’s history of sisal production.

  • Ik Kil Cenote: Near Chichén Itzá, this open cenote is surrounded by lush vegetation and offers a refreshing swim in a magical setting.

Explore the Celestún Biosphere Reserve

Discover mangrove-lined waterways and spot flamingos, herons and other wildlife in this serene nature reserve.

Places to eat & drink

  • Restaurante Los Arcos: Located on the way to Chichén Itzá, this tropical oasis is the perfect pit stop. Don’t miss their cochinita pibil, a Yucatán classic: slow-roasted pork marinated in achiote and citrus, wrapped in banana leaves.

  • La Chaya Maya: A Mérida staple. Known for its authentic Yucatán dishes like sopa de lima (a lime-flavored chicken soup) and its refreshing chaya drink, made with a local superfood.

  • Yerba Santa Merida: Offers an amazing selection of seafood and vegetarian dishes in an elegant setting inside a historic mansion built in 1904.

  • Emplumado: For a modern twist, enjoy dinner and craft cocktails at Emplumado. Their panuchos, tortillas stuffed with beans and topped with chicken, are a must-try.

Advisor - Brande Molina

Travel Advisor

Brande Molina

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