8 Must-See Markets in Rome

Food markets

• Campo de Fiori: One of the oldest food markets in Rome. Although it caters more to tourists these days, you can still get a sense for what the market experience was like a century ago if you get there early enough in the morning.

• Mercato di Testaccio: A foodie’s paradise. With a wide variety of street foods on offer, here you can create your own tasting menu (at a fraction of the cost).

• Mercato di Campagna Amica: Where shopping local is the only option. Everything at this market is produced within 100 kilometers of Rome, so you’ll be hard-pressed to find fresher food anywhere else in the city.

• Mercato Trionfale: Rome’s largest food market. Take a stroll through the 270+ stalls after spending a morning at the Vatican. You’ll see a lot more locals than tourists here!

• Nuovo Mercato Esquilino: For flavors from around the world. This market features African and Asian vendors alongside Italian ones, offering a reflection of modern Rome.

Flea markets

• Porta Portese: A classic flea market. Here you’ll find just about everything, from genuine antiques and second-hand clothes to books and knock-off designer items. Go early in the morning for the best deals and watch out for pickpockets.

• Mercato Monti: The coolest market in the coolest neighborhood. Although it’s not the cheapest, this market is well organized and is full of vintage hidden gems.

• Borghetto Flaminio: A Sunday-only Roman institution. Second-hand designer clothes, handbags and antiques are plentiful in this flea market. There is a small entrance fee (under €2), but it’s worth it to be able to browse in a calmer environment.

Labottega Pastificio: Homestyle Roman cuisine serving homemade pasta along with a few non-traditional items.

I Sofà Bar Restaurant & Roof Terrace: A rooftop bar with ample seating and a view of the city, with food served in generous portion sizes for the price.

Le Mani In Pasta: Literally translated to “Hands In The Pasta,” you’ll find fish, pasta and meat dishes that might just make you live up to the restaurant’s name.

Pizzeria Ai Marmi: No trip to Italy is complete without eating your weight in pizza. This is a great place for affordable yet delicious food and drinks and ample outdoor seating.

Retrobottega: Food made in an open kitchen by Michelin-starred chefs, without the Michelin-star prices.

I Pizzicaroli: When in Rome, do as the Romans do — even if the restaurant’s owners are from Umbria. In this case, that means partaking in aperitivo. Share a meat and cheese platter with a group for a reasonably priced pre-dinner snack.

Ginger: For when you want lighter fare for breakfast and lunch, like fresh juices, seasonal pasta dishes and a coffee bar.

Ciampini Bistrot: See and be seen at this restaurant serving traditional Roman fare in an elevated atmosphere. Reservations are a must for snagging a table outside.