Morgan Hilterbrand

Having worked as chef and manager in Michelin-starred restaurants for half a decade, it's safe to say I am obsessed with the details. Small touches and unique gestures are what create lasting memories for me when traveling and dining. Restaurant proximity is always at the height of my priorities when choosing a hotel, right before late check-out. When I step away from work to indulge or relax, I prefer to know the trip is organized and as detailed as possible, leaving me free to sit back and truly enjoy my experience.

Having worked as chef and manager in Michelin-starred restaurants for half a decade, it's safe to say I am obsessed with the details. Small touches and unique gestures are what create lasting memories for me when traveling and dining. Restaurant proximity is always at the height of my priorities when choosing a hotel, right before late check-out. When I step away from work to indulge or relax, I prefer to know the trip is organized and as detailed as possible, leaving me free to sit back and truly enjoy my experience.